Onion is an important spice in various dishes, it can make food more delicious and delicious. However, for maximum results in your dishes, of course you should use fresh and healthy onions, not bad onions. How to tell if an onion is bad? This is important for you so you don’t go wrong in buying onions or choose the wrong ones to use in your cooking.
But before we explain about how to recognize if onions is bad, we will first explain some important information about onions, including how to properly store onions to make them last longer. We will explain everything here, so read on to the end of the article.
Onion Shelf Life
Onions are an important spice or vegetable for many dishes, even sliced onions are used in making sandwiches and various types of food from eggs. In cooking we often use raw onions, fried onions, boiled or even dried. So, onions are an important ingredient and have many functions in the culinary world.
How to tell if the onion is bad? To find this out, you should check if there are dark spots on the onions, if you find dark spots on your onions, this indicates that the fungus has started to grow and this is the beginning of the rotting of the onions. Take the onion, squeeze it or press it, if it’s fresh it will be tough and if it’s rotten it will feel mushy or soft.
Here we will cover everything you need to know about onions. Let’s explore this information extensively.
How Long Do Onions Last?
Onions are spices or vegetables that can last the longest even if they are not refrigerated, but the most important thing is that they are not exposed to water when storing them. If it has been exposed to water, then the solution is to store it in the freezer, nothing else. However, if stored in the refrigerator, of course the onions will last longer, but it still depends on the condition of the onions when storing them. To be clear about this, let’s explore the information again.
Whole raw onions can be stored for two months to three months, but you should store in a dark place with a temperature of around 45-55 F. If you don’t have a temperature gauge, then store it in a place warmer than the refrigerator and cooler. of the average room temperature.
Whole and raw onions if stored properly in the refrigerator, they can last up to three months. So, if you buy onions, you can buy in bulk to make it cheaper.
If the onion has been chopped, how long will it last in storage? Shallots that have been chopped or chopped will last a maximum of 10 days in the refrigerator, even if stored in an airtight container.
So if you have cut the onion into two parts, you must put it in an airtight bag or other airtight container to store in the refrigerator and so that it can last a long time.
While the onions are cooked, it depends on where you store them. If you put it in the fridge, it can last about 5 days. If cooked onions are put in the freezer, they stay good and can be eaten for up to a year.
How long do onions last? Fresh onions can last up to 2 months if refrigerated. Meanwhile, onions that have been cooked will last 5 days in the refrigerator, if in the freezer will last up to 3 months. Chopped onions can last a week in the refrigerator. For long-term storage, you can put onions in an airtight bag and can be sealed and store in the freezer.
How to extend the onion shelf-life
Do you want your onions to last longer in storage? for good storage results of course you have to store properly. So that your onions can last longer, follow the tips that we will provide below.
Onions like dark and cool places, you can store them in the ground onion room for example, if you don’t have a dark room, just put your onions in the refrigerator.
To make your onions last longer, wrap them in loose paper, or store them in a mesh bag, or in a basket. Why does it have to be loose? This is so that the air can circulate properly and the onions can survive, not damp and not rotting quickly.
- Do not store onions in plastic bags as this can cause them to evaporate or sweat and spoil quickly.
- Not to store onions close to potatoes as this can cause them to rot easily
- Do not store onions near fresh fruit, such as watermelon. The reason: Fruits produce certain gases that can speed up the decay process in vegetables.
- So, to extend the shelf life of onions, keep them whole, place them in a well-ventilated, dark, cool place with 40 to 50 F. If exposed to too much moisture and light, the onion will rot or it will grow. If the storage method is correct, then your onions will last up to 3 months.
How long do onions last in the freezer?
Freezing onions is the best way to preserve the integrity and durability of your onions. To do this method of storing onions, you simply peel the onion, then slice and cut it, so this is according to your needs when you use it later.
Then put the onions in an airtight container or in a special bag with a seal. One more thing you can do is to wrap the onion in aluminum foil. Then, store it in the freezer!
How to thaw onions?
Onions that have been frozen, to reuse them, you have to thaw them first. How to melt it is very easy, you can put it on the table or at room temperature. If you want it to melt faster, you can use the microwave or by brewing it in hot water. But the best way is to put it in the refrigerator overnight, it will thaw by itself slowly.
It’s easy enough to melt it isn’t it!
If you’re freezing onions, there’s something you need to keep in mind. Your onions will not be as fresh as they were before freezing. This is due to the high water content in onions, the freezing and thawing process makes the onions expand, and condense. This means that once you thaw frozen onions, they will look a little softer.
So, if you want to use onions in a salad, of course it is not suitable to use frozen onions, even this is not suitable for topping any dish.
How to thaw onions? The method is very easy, as we have explained, you can put it in water, and wait 30 minutes. If you have thinly chopped, you can use it right away because the onions will melt quickly.
How to Tell If an Onion Is Bad?
So, how do you know if an onion is rotten? This is the main explanation that you should know, lest you use rotten onions in any dish or dish.
If you suspect your onions are rotten. Onions in the fridge are very easy to spot when they are rotten. Onions that you store in the refrigerator are known to have rotted if they are dark in color, soft in texture, besides that the aroma will be different and you will know how bad it smells.
If you’re still not sure your onions are rotten, check your onions for signs like these:
- bad smell,
- loss of color,
- Smooth and soft,
- dried onion,
- The surface is smooth,
- and there are black or dark spots
This sign does not only apply to knowing the state of the onion, you can apply it to leeks, scallions and green onions.
Why and when do onions go bad? If you store it improperly, it includes in inappropriate conditions, such as too high or low temperature, lack of air, too much light, or storing it with potatoes (because it can speed up the spoilage of both). All of this will speed up the rotting of your stored onions.
How do you know if your greens are rotten? It’s just like you know the way on onions. If you find that the surface is soft, slightly slimy, has an unpleasant odor or color that has turned pale and doesn’t look fresh anymore, these are all indications that your onions are no longer good and you can throw them away.
FAQ about onions
Onions are indispensable vegetables in your every dish. That is why it is very important to add a lot of knowledge about onions. Even all over the world, onions are an essential spice to add flavor to your dishes. Many people buy them in bulk to save money, but they don’t store them properly so they find their onions rotten. Really love it!
So, it is necessary to know if your onion is rotten or not, it is necessary to understand the signs of an onion that is rotten or not.
How to tell if a red onion is bad?
If your onion is still fresh, it will feel hard when touched, not smell bad, not slippery and not slimy.
But if you find a dark spot, germinate, a strange smell, this means that your onion is rotten. Likewise, if you notice a slimy texture, soft black spots, this is a sign that the onion is moldy and you should throw it away and buy new onions.
How to tell if a cut onion is bad?
To tell if your chopped onion or chopped onion is bad, it’s enough to pay attention to the smell, or feel the sweat. If the texture of your chopped onion is slippery, slimy, or turns yellow, or black in color, this indicates that it is rotten and can be thrown away.
So check your onions carefully, if you find the texture is soft or slimy (slick), this is clearly rotten.
How to tell if a yellow onion is bad?
To find your yellow onions have gone bad, see if you have an odd discoloration, like black spots, if you feel tender to the touch or feel like mucus, then this is a sign that your onions are rotten.