Interesting Facts about Pecan Trees

Interesting Facts about Pecan Trees

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The largest producer of pecans worldwide is America, where this country produces 80% of pecans worldwide. In America, it is considered a very valuable nut, especially in North America. This is because pecan trees grow naturally here, and the world’s demand for pecans has been increasing recently. To day we will learn much about it especially about some Interesting facts about pecan tree.

Pecan is a type of nut that can be eaten and is very popular in the world, pecans come from North America and Mexico.

Speaking of pecans, there are many interesting things to know, so here we have collected some interesting facts about pecans. What are some interesting facts about the pecan tree? Let’s simka the following review.

The History of the Pecan Tree

The history of this pecan tree has started since the 16th century. It is the only tree nut that grows naturally in North America and Mexico. It is a tree that is considered very valuable growing in North America.

This tree is native to central and eastern North America and in the river valleys of Mexico. The pecan tree was widely used by the pro-colonial population.

The beginning of the famous pecan tree to Europe was in the 16th century. The first Europeans who came into contact with the pecan tree were Spanish nationals who explored a place now called Louisiana, Texas, and Mexico.

Wild pecans grown in black are naturally known to the natives as a delicacy. Then, the growth of pecan trees as a commercial product only started in the 1880s.

The name “pecan” comes from the Native American language of Algonquin which was used to describe “all nuts requiring a stone to crack.”

Some Interesting Facts About Pecans

Some Interesting Facts About Pecans

Here are some interesting facts that you should know about pecan trees, including:

– The Pecan tree has two types of wasps on one tree, there are male flowers and there are also female flowers. The male flowers are in the form of hanging earrings and the female flowers are arranged in groups at the tips of the shoots.

– Pecans can be eaten raw, and they taste salty and sweet. Pecans are widely used in making pastries such as coffee cakes, and sometimes they are also collaborated with chocolate. In the southeastern United States it is sometimes used in fruit pies, made into clear puddings, and as pralines. This is a traditional local sweet.

– Among all types of tree nuts, pecans are the richest in nutrients. In 100 grams of pecans contains 691 calories, and this is about 3 ounces.

– Among the nutrients contained in pecans are protein, fiber, fat, amino acids, sugar and starch. Pecans are also fortified with more than 19 vitamins and minerals, including vitamin E, vitamin A, folic acid, calcium, magnesium, potassium, phosphorus, and several B vitamins and zinc.

– Pecan trees take up to 12 years to mature and bear fruit. If planted in the right and ideal conditions, the pecan tree can remain actively producing for up to 200 years.

– The wood from the pecan tree is often used as a material for making furniture, flooring and as panels.

– Outside the United States, Pecans are grown in Australia, China, Brazil, Mexico, Peru, Israel and South Africa.

– The city of Albania is proud that it has grown 600,000 pecan trees and because of this the city of Albania is known as the “Pecan Capital of The US”.

– Pecans are related to walnuts, but pecans are sweeter in taste. Pecans contain oil, so if kept at warm temperatures, they can go rancid quickly. If you have opened the pecans, the correct storage method is in an airtight container in the refrigerator.

– Other facts about pecan is its fat. The fat in pecans is a type of monounsaturated fat, and this is a type of fat that is great for heart health.

– Pecans are foods rich in Vitamin E, and Zinc. In fact, pecans provide almost 10% of the daily value for zinc. Additionally, 1 ounce of pecans provides 10% of the recommended daily fiber.

– In Texas, pecan was so popular that it was declared the state tree in 1919. Butter pecan is the most popular ice cream flavor there and is considered a flavor invented by Texas.

– Pecan trees can grow up to 70 feet to 100 feet, some trees grow to a height of 150 feet or more. Bars that are 150 years old can have a circumference of more than 3 feet.

– Before pecans are ready to be sold, they must be peeled, cleaned, measured, sterilized, cracked and finally shelled.

Those are some interesting facts about pecan trees that you should know.

How Long Do Pecans Last? Do Pecans Go Bad?

We know that pecans are expensive, so it’s only natural to ask how long pecans last before they go bad. It should be noted that pecans are a type of tree nut that is rich in fat.

It turns out that the amount of fat content can affect the shelf life of pecans. The amount of fat makes it easy to spoil, and if it’s rotten you’ll know its condition easily.

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Well, this is important to know so you know how long you can keep it at home. So, here we have to talk about how to properly store pecans so that their shelf life can be maximized.

As published in foodeatings.com, Pecans that haven’t been peeled can last longer than pecans that have been peeled. So, it’s important to check the date if you buy packaged pecans. Unpeeled pecans can be expected to last up to 6 months or even 12 months.

If you want the shelf life to last up to 18 months, then cooling it is what you need to do.

While peeled pecans have a shorter shelf life, they can last up to 2 months at room temperature. While pecans that have been peeled, when chilled, they can last up to 9 months.

Some people recommend freezing the peeled pecans, they will last up to 2 years.

Refrigerating or freezing them is a great idea to extend the shelf life of pecans. But you have to keep it dry and not damp.

The way to prevent moisture while in the refrigerator is to put it in an airtight container. This will keep it dry.