We already know how to freeze avocados. Now, we will learn how to freeze bananas? Can bananas be frozen and durable or not. Bananas have an extraordinary taste, are great to add to various drinks such as smoothies, dip in peanut butter, and so on. it is very tasty and rich in nutrients such as potassium and vitamins. Potassium is a mineral that is good for the heart, so consuming bananas is good for heart health and aids in weight loss if consumed properly and in moderation.
But there is one problem, bananas are a fruit that ripe quickly and rot quickly if not consumed quickly. Even though bananas are very delicious to enjoy slowly or little by little. Can we freeze it so that it is durable and we can enjoy it for the long term.
Well, it turns out that bananas can be frozen as well as preserving the taste and avoiding spoilage quickly. So we can save, we can buy bananas that are too ripe, and store them, bananas like this are usually much cheaper because sellers are also reluctant to store too long because they will soon rot. Especially if we buy bananas during peak season, it will be very cheap compared to buying them during the off season. Buy it cheap and freeze it to enjoy for the next few weeks.
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Can You Freeze Bananas?
This is our theme today, read on to find out how to freeze bananas to make them last longer and save money. Bananas can be frozen very easily even without skin. In fact, banana peels will turn black if they are too ripe even during the freezing period.
Frozen bananas with blackened skin, can still be eaten and made for various foods, as long as the banana flesh has not changed.
To freeze bananas, you can freeze them directly or mash them first. You can also freeze bananas that are just ripe or that are too ripe.
The best bananas to freeze are those that are just beginning the ripening process. Freezing bananas like this will stop the ripening process, prevent changes in taste and texture, and are still like fresh bananas.
Frozen bananas will not taste or change them. However, the texture may be a bit softer when you defrost later.
What’s the best way to enjoy frozen bananas? There is a best way to enjoy it, mix bananas with frozen sweets such as smoothies, or with ice cream. You can also thaw frozen bananas and use them for roasting.
How to Freeze Bananas
Let us see below how to freeze your bananas.
Before freezing it, you can either peel it or without peeling it. Check out some of the ways to freeze bananas below.
More: Can You Freeze Donuts? How to Do It?
More: Can You Freeze Potato Salad?
1. Freeze whole bananas
Freezing a banana whole, you can remove the skin or freeze the peel as well. For information, peeled bananas can last about 3-4 months. Meanwhile, bananas that are frozen directly without peeling last only 2 months.
So, peeled bananas are more durable than unpeeled bananas.
If you don’t want to peel, wash the bananas thoroughly,
- Place the bananas on a cookie sheet and freeze until solid. This takes about 30 minutes or so, depending on the temperature and the type of refrigerator you are using.
- If it is frozen and solid, place it in a sealable bag that is safe for sliding.
2. Freeze banana chunks
To freeze banana pieces, do the following:
- Slice the banana into flat pieces (not oblique)
- Arrange on a baking sheet lined with parchment paper,
- Freeze until solid, usually for two hours,
- Move to freezer-safe containers such as sealable bags,
- Freeze again until ready to use,
- This can last up to 3-4 months later
3. Freeze mashed bananas
Mashed bananas can also be frozen, these are usually bananas that are very ripe, so first crush and freeze.
- Peel the banana and mash as desired,
- Add one tablespoon of lemon juice for every cup of mashed bananas.
- Stir well,
- Place in a freezer-safe container such as in a plastic seal
- Freeze in the freezer,
- It can last longer which is 4 months.
More: How To Freeze Salami, And Make It Last Longer
That’s how to freeze bananas in the freezer. There are three models, namely whole bananas, chopped bananas and mashed bananas.
