Can You Freeze Avocados – There are many questions about avocado, because it is a seasonal fruit, so many are asking whether avocado can be frozen for future use? We will explain this in a moment.
Avocado is a tropical fruit that is rich in vitamins and minerals. This fruit is not available all year round because it is a seasonal fruit. To be able to enjoy it all year round, of course we have to find a way to be able to store it and keep it fresh so that it can be enjoyed anytime. The freshness is amazing and avocado is a widely used ingredient in various drinks and cakes.
It makes sense to freeze avocados, because there are so many things you can create with this tropical fruit. Of course, to enjoy the delicious avocado you don’t want to wait a few months from now until the fruitful season arrives. So, the question “can you freeze avocados” we have to answer today.
In the middle of winter, it is almost impossible to find ripe avocados at the fruit shop. If anything, they are also very expensive. But don’t be discouraged, you can still enjoy avocado all year round without having to buy it at a quite expensive price.
You can freeze avocado, when this is done there is almost no change in either the texture or the taste. You can buy ripe avocados cheaply during the fruiting season. Then you can freeze it for future preparation, so you can enjoy avocado whenever you like.
Can You Freeze Avocados?
You can freeze avocados, you can freeze them whole (as whole fruit) or after you mash them (grind them). Also, you can freeze ripe avocado or raw avocado.
The taste and texture may not be much different from an un-frozen avocado. His appearance was not much different either.
However, what you have to pay attention to is to freeze them immediately before they turn brown. Exposing an avocado in the open air can cause it to oxidize and turn brown.
If the fruit has been oxidized, the taste will definitely be different from fresh fruit, so immediately before changing color you put it in the freezer. The container for the avocado should also not have air, the best material for storing avocados during freezing in the freezer is to use a cling wrap and a top that can be sealed well. Remember! Remove all air in the bag.
There are other ways to avoid discoloration in avocados. This is by adding acid. For example: you can brush the entire avocado (skin) with lemon or lime juice.
After everything is done, the avocado can be stored in the freezer for 6 months. So, you can enjoy it when it’s not avocado season. 6 months in the freezer will not change the color and taste and texture. Just try it!
If you wait longer than 6 months, there may be a slight change in color and taste. But it’s up to you, if you want to store any longer in the freezer.
Freezing avocado halves
Before freezing whole avocados, it’s best to remove the skin and avocado seeds first. See the following guide for freezing avocados:
- Remove the avocado skin and seeds, slice the avocado flesh
- Rub the whole avocado with lemon juice,
- Each part of the avocado is wrapped in plastic or a bag that has been swept away. Remove the air in the bag.
- Try not to have room for air in the bag, if exposed to air, the fruit turns brown and turns. The plastic should stick with the caterpillar’s flesh, including where the seeds were.
- Then, put the avocado wrapped in wrapping sealer, put it in a large bag again, and throw away all the air too.
- All the air from the bag is wiped away,
- Then put the bag into the freezer
How to freeze mashed avocado?
Some friends prefer it another way, they grind it first so that the avocado becomes smooth, then freeze it. This is preferable because it is easy to use without the need to process it again.
Note the following how to freeze mashed avocado:
- Avocado Spoon,
- Place in a bowl, sprinkle with lemon juice,
- Mash the avocado until it reaches the consistency you want,
- Then enter this collision into a freezer bag that can be closed tightly,
- Place in the freezer for freezing
How to enjoy frozen avocado?
There are many ways you can enjoy this frozen avocado. Thaw the avocado first until it has a consistency like ripe avocado that hasn’t been frozen. Then enjoy it like a fresh, freshly ripe avocado.
Also see: Can You Freeze Half-and-Half?
However, if you want to enjoy it with various models, you can add the avocado that you have melted as an ingredient for making smoothies, dressings, and guacamole.